Easiest Way to Prepare Pan Seared Duck Breast Award-winning

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Before you jump to Pan Seared Duck Breast recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active contribution. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going much more green.

Start with exchanging the bulbs. Naturally you shouldn't confine this to just the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them in place of incandescent lights. They cost a little bit more at first, but they last ten times longer, and use much less electricity. Changing the light bulbs would keep a lot of bulbs out of the landfills, which is good. It goes further than simply exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights in particular tend to be left on the whole day, just because the family tends to spend a lot of time there. This additionally takes place in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and discover exactly how much electricity you can save.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that hard. It's concerning being practical, usually.

We hope you got insight from reading it, now let's go back to pan seared duck breast recipe. You can have pan seared duck breast using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Pan Seared Duck Breast:

1. Get 3 of duck breasts.
2. Provide 1 tbsp of olive oil.
3. Prepare 2 tbsp of paprika.
4. Take 2 tbsp of garlic powder.
5. Prepare 2 tbsp of salt.
6. Provide 1 tbsp of onion powder.
7. Get 1 tbsp of black pepper.
8. Use 1 tbsp of dried orageno.
9. Take 1 tbsp of dried thyme.

Steps to make Pan Seared Duck Breast:

1. Preheat the oven to 400 degrees F. Season the entire duck breast with spices. In a large saute pan, over medium heat, add the olive oil..
2. When the oil is hot, add the duck breast, skin side down. Sear for 6 minutes. Flip the duck breast over and place the pan in the oven..
3. Roast the breasts for 8 to 10 minutes for medium rare. Remove the pan from the oven and allow the duck breasts to rest 2 to 3 minutes before slicing. Slice each duck breast, into 1/2-inch pieces..

Even if you've never learned how to cook duck breast in a skillet, you likely already know to make seared duck breast. That's because pan searing DUCKCHAR Moulard Duck Breast is as easy, simple and familiar as searing a fine steak. Season the duck breasts with salt and pepper. Heat sauté pan (cast iron skillet if you have one) until really hot. The idea is to slowly render the fat.

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