Simple Way to Make Emme's Chocolate Buttercream Frosting Ultimate

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Before you jump to Emme's Chocolate Buttercream Frosting recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Water is the most effective drinks out there. Soda and coffee, when consumed in small amounts, aren't that bad. Getting most of your hydration from them is a horrendous idea. Having water instead of other kinds of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories from your diet— without having to be forced to eat terrible tasting diet food. Water is often the key to successful weight-loss and healthfulness.

There are plenty of things you can go after to become healthy. Not all of them demand fancy gym memberships or restricted diets. Little things, when done every single day, can do plenty to enable you to get healthy and lose pounds. Make smart choices every day is a great start. Getting as much exercise as possible is another factor. The numbers on the scale aren't the only signal of your lifestyle choices. It’s about making your body as strong as it can be.

We hope you got insight from reading it, now let's go back to emme's chocolate buttercream frosting recipe. You can cook emme's chocolate buttercream frosting using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Emme's Chocolate Buttercream Frosting:

1. Take 6 tbsp of Butter or Margarine, soften.
2. Get 3/4 cup of Hersheys Cocoa.
3. Take 2 cup of Unsifted Powdered Sugar.
4. Get 1/3 cup of Milk.

Instructions to make Emme's Chocolate Buttercream Frosting:

1. In small bowl, cream butter.
2. Add cocoa and powdered sugar.
3. Alternately with milk.
4. Mix to a thick yet spreadable consistency.
5. You may need to add up to an additional tbsp of milk.
6. This frosting goes great paired with my Teri's Chocolate Crack Cake recipe.
7. from my sisters recipe collection.
8. contributed by Teri aka intofrogs.

You can add more cocoa if you want it to look darker. Use melted chocolate if you want a really full flavoured icing. Make sure that you add the milk at the very end because this really makes the icing puff up. Making buttercream is really quite simple, whether it's vanilla buttercream or chocolate. First, add your butter to your mixer and beat until smooth and creamy.

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