How to Prepare Bombay duck Curry Super Quick Homemade
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Before you jump to Bombay duck Curry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone's active involvement. Each and every family must start making changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going a lot more green.
Start out with changing the lights. Do this for the whole house, not just the kitchen. The normal light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. Utilizing these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. Obviously this also happens in other rooms, not merely the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that hard. It's about being sensible, more often than not.
We hope you got insight from reading it, now let's go back to bombay duck curry recipe. You can cook bombay duck curry using 11 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Bombay duck Curry:
- Get 15-20 of small bombay-duck.
- Get 5 of garlic cloves.
- Take 1/2 tsp of salt.
- Provide 1/2 tsp of Turmeric powder.
- Provide 4 tsp of homemade or malvani fish masala.
- Take 1 of large tomato pureed.
- Get 8-10 of curry leaves.
- Use 3 tsp of wheat flour.
- Get 2 cups of water.
- Use 2 pc of dry kokum.
- Provide 3 tbsp of oil.
Steps to make Bombay duck Curry:
- In a vessel take crushed garlic, curry leaves, haldi, fish masala, salt, wheat flour, tomato puree and oil. Mix well. Put the vess l on medium to high flame and roast the masala till the oil seperates and you get a good aroma. Add water and mix well. Add the kokum and let the gravy come to a good boil so that the flavour from kokum is released..
- Lastly add the bombay-duck and let the curry come to a good boil. Enjoy with steamed rice..
Kalvan is basically a gravy and bombil is known as Bombay duck. Bombay duck is very famous fish but it's not a duck. It is found in water near Bombay, for instance. Let's make fresh bombay duck curry recipe step-wise below: Firstly wash the bombay duck, clean them and slice them into big size. Bombay duck/bombil pieces cooked in spicy tangy gravy.
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